Sunday, October 4, 2009

Menu Plan - October 4, 2009

I am really beginning to enjoy this menu plan thing. As long as our schedule doesn't go completely wacko we seem to do pretty well at sticking to it. I'm still trying to get a handle on breakfasts, though. We have a harder time sticking to a breakfast plan, probably because my kids had fallen into a bad habit of eating cereal and Poptarts so often, but that's a topic for another post. 

At any rate here's the list of main courses we've planned for the remainder of October:

Chicken or Pork Stir Fry x2
Spaghetti x2
Fried Chicken (for upcoming Pumpkin Farm Picnic)
Chicken & Dumplings
Teriyaki Chicken Breasts in Crockpot
Lemon-Pepper Chicken Breasts in Crockpot
Homemade Baked Chicken Nuggets x2
Steak on grll
Sloppy Joes
Breakfast for Dinner
Roasted Chicken
"Go To Chicken Casserole"
Spinach & Bacon Frittata
Soup (Pumpkin?) & Grilled Cheese
Twice Baked Potatoes (will I ever try these?)
Leftovers x4

And here's what's on the plan this week:

B - Cereal
D - Leftovers

B - Peanut Butter Baked Oatmeal
D -Teriyaki Chicken Breasts in Crockpot

B - Scrambled eggs, toast & fruit
D - Pork Stir Fry

B - Omelets
D - Homemade Baked Chicken Nuggets

B - Grits, muffins, fruit
D - Leftovers or Spaghetti (something easy since hubby will probably be cooking)

B - Pancakes & fruit
D - Homemade Pizza using this dough and this sauce, topped with ham & pineapple)

B - Fried Polenta or Buttermilk Chocolate Bread
D - Steak on the grill

Lunches:  Lots of leftovers, PBJs, turkey and cheese sandwiches, mac & cheese

Side Dishes will include: green beans, peaches, glazed carrots, broccoli, corn, grapes, cantaloupe, eggplant (found some cheap, need recipe)

For lots more menu options, visit Organizing Junkie.

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